Ice Cream in a bag

We finished our kitchen science unit by making ice-cream in a bag.
It needed a lot of shaking and we got pretty tired, but it was so much fun and very yummy

Here is the link if you want to make it at home

Ice Cream in a bag receipe

Apple Sauce

We started our Topic day by making apple sauce in the slow cooker. We had to peel and core the apples which was very tricky but our classroom smelt amazing

Jelly

Wednesday's action was Jelly!

Hot Chocolate

Our Kitchen Science continued on Tuesday when we made Hot Chocolate